At Park Seafood, the menu is a delightful journey for seafood enthusiasts and anyone looking for a satisfying, flavorful meal. The appetizer selection offers a perfect start to your meal, with the Bacon Wrapped Scallops standing out as a crowd favorite. These succulent scallops are enveloped in crispy, savory bacon, creating a balance of flavors that’s hard to resist. For a more familiar comfort, the Chicken Fingers with Fries provide a crispy, golden coating with a side of perfectly cooked fries, making it a timeless choice for those seeking something less extravagant but equally satisfying.
When it comes to salads, Park Seafood offers a refreshing take on traditional favorites. The 8 Oz. Grilled Tuna Steak Teriyaki Glaze Salad brings together the rich flavors of perfectly grilled tuna with a sweet and savory teriyaki glaze, accompanied by fresh greens. For fans of classic flavors, the Caesar Salad is a crisp, creamy delight, topped with parmesan and crunchy croutons that elevate the experience.
For those craving sandwiches, the Clam Strip Sandwich and Blackened Tuna Sandwich are the perfect balance of hearty and flavorful. The Clam Strip Sandwich brings a tender, lightly fried clam filling between soft bread, while the Blackened Tuna Sandwich offers a smoky and spicy flavor profile that tuna lovers will appreciate.
No visit to Park Seafood is complete without a bite of one of their juicy burgers. The Angus Long Island Burger is a standout, offering a juicy, grilled Angus patty with a touch of regional flair. Alternatively, the Angus Burger delivers a satisfying, well-seasoned burger that’s as classic as it is delicious.
If you’re looking for a complete seafood feast, the Fried Seafood Platters, including Fish & Chips and Clam Strips, will leave you more than satisfied with their crispy, golden exterior and tender seafood inside. Whether you’re here for a light appetizer or a full-on seafood platter, Park Seafood’s menu is sure to please.